Chamomile Essential Oil is produced by the wilting of the ancient medicinal herb Chamomile through steam distillation. Its chemical constituents include chamazulene, bisabolol, farnesene, germacrene, heptadien, cadinene, elemance and caryophyllene. The intensely sweet sticky liquid appears to be color-dark-greenish blue and has a fresh-fruity undertone. The essential oil is used for flavoring, cosmetic, perfumery and medicinal purposes.

• Farnesene
• Bisabolol oxide
• Bisabolone oxide
• Butylated hydroxyltoulene
• Cadinene
• Caryophyllene

• Appearance-Viscous liquid
• Color-dark greenish blue
• Aroma-intensely sweet, herbaceous, coumarin-like with a fresh-fruity undertone

Used in flavor, fragrances and medicines.