Herbs Production & Processing Co. Ltd.

(An undertaking of the Government of Nepal)
Sustainable Business Dignified Employment Empowered Communities

Highlights
1,600kg of Chamomile Oil on Sale @ Rs 50,000/kg. Offer valid till stock lasts.    Notice for Distributor    70 ton of Rosin, 4,000 ltr of Turpentine oil on sale    Please contact Sales unit of HPPCL (info@hppcl.com.np) for details   
Citronella
Cultivation of MAPs

Citronella (Cymbopogon  Winterianus jowitt)

Annual grass production-531 tons

- Citronella is an aromatic perennial herb growing up to two-meter height. HPPCL has been cultivating this crop since 1982 A.D. in the Terai region of Nepal.

- This crop is propagated by slips. Slips are prepared by splitting two-year-old clump of Citornella. June-July is main sowing season and first harvested after 3 months of transplantation. Second harvest starts after 40-45 days of first harvesting. Harvesting is 4 times within a year. Winter season is dormant season and therefore no harvesting is done.

- After plugging and harrowing of field, slips are transplanted in Row to Row distance (40-50cm) and plant to plant distance (30-40cm.)

Product Pricing: 00
 
Dr. Sindhu Prasad Dhungana
Chairman



Mr. Gyaneshwor Karki
General Manager



Information Officer
Mr. Rewati Raj Adhikari
Information Officer
r.adhikari@hppcl.com.np